Commercial Convection Oven 2.3 Cu.ft, 2400W High Power 4-Tier Countertop Oven, 68L/60Qt, Stainless Steel Baking Electric Oven with 4 Trays & Timer & Clip Gloves, 120V, for Restaurant Shop

Upgrade your commercial kitchen or home bakery with this high-performance Commercial Convection Oven, featuring a spacious 68L/60QT capacity and a robust 2400W power output. The 4-tier rack system maximizes your productivity by allowing you to bake multiple batches of pizzas, breads, and pastries at once, making it ideal for busy restaurants, convenience stores, cafes, or large family gatherings. Rapid 1750W convection heating and a high-speed fan deliver powerful 360° air circulation, ensuring perfectly even results with every use. Easily adjust temperature from 122-572°F and set baking times up to 60 minutes using the intuitive dual knobs—great for both professional chefs and home cooks.Constructed from SUS304 and SUS201 stainless steel, this oven is built for durability, rust resistance, and effortless cleaning. The double-layer tempered glass door provides excellent heat retention and a clear view of your dishes, while the magnetic sealing strip and dense air vents ensure optimal safety and energy efficiency. Anti-slip feet keep the oven stable on any countertop, and the independent interior light lets you monitor your food without opening the door.Ready to use with a standard 120V outlet, the oven comes complete with 4 wire racks, oven mitts, and a food clip—no complex installation required. Perfect for roasting, baking, and air frying a variety of dishes, this versatile electric oven is the ultimate choice for restaurants, snack bars, and home kitchens seeking reliability, capacity, and professional results.

• [Spacious 68L/60QT Capacity for High-Efficiency Baking] Maximize your productivity with this large capacity commercial convection oven. Featuring a generous 68L (60QT) interior and a 4-tier rack system (18.3" x 14.6" x 13.8"), it allows for simultaneous batch baking of pizzas, breads, and pastries. Perfect for high-demand environments like convenience stores, busy cafes, and family gatherings, eliminating the need for repetitive cooking cycles.
• [1750W Rapid Convection & Precise Temperature Control] Powered by a 1750W circular heating element and a high-speed 33W fan, this countertop oven ensures 360° hot air circulation for consistent, even results without excess oil. Dual intuitive knobs provide precise control over temperature (122-572°F) and time (0-60 min), making it an easy-to-use air fryer convection oven for both professional chefs and home cooks.
• [Durable Stainless Steel & Enhanced Heat Retention] Built to last, the exterior and interior are crafted from SUS304 and SUS201 stainless steel, ensuring rust resistance and an easy-to-clean surface—simply wipe away grease effortlessly. The double-layer tempered glass door provides superior heat insulation while allowing you to monitor the cooking process safely and clearly.
• [Versatile Applications & Complete Accessory Kit] Ready to use right out of the box, this unit comes with 4 wire racks, oven mitts, and a food clip. It operates on a standard 120V AC, 60Hz power supply with a 5-15P plug, requiring no complex electrical modifications. Ideal for roasting whole chickens, baking crispy fries, or pastries in snack bars, restaurants, or home kitchens.
• [Professional Safety Features & User-Friendly Design] Designed with thoughtful details, this commercial oven includes a magnetic sealing strip to minimize heat loss and dense air vents for efficient dissipation. The anti-slip feet ensure stability on any countertop, while the independent interior light switch allows for easy monitoring of your food’s progress without opening the door and losing heat.